Catch up with nick on his blog or on facebook. Nick Nairn is Scotland's best-known chef, and was the youngest chef to win a Michelin star in Scotland. Creator of several restaurants and a state-of-the-art cook school beside the beautiful Lake of Menteith, he is also a popular TV presenter and w Read more...

Catch up with nick on his blog or on facebook. Nick Nairn is Scotland's best-known chef, and was the youngest chef to win a Michelin star in Scotland. Creator of several restaurants and a state-of-the-art cook school beside the beautiful Lake of Menteith, he is also a popular TV presenter and writer. He was one of four finalists on Great British Menu and cooked Scottish venison for the Queen for her 80th birthday celebration. He has written many successful cook books (sales totalling over half a million), including Wild Harvest, Top 100 Salmon Recipes, Nick Nairn's New Scottish Cookery and Nick Nairn Cook School. Nick is also a food consultant with branded cafes and a signature restaurant The Kailyard by Nick Nairn at Doubletree by Hilton Dunblane Hydro Hotel, and is a prominent spokesperson on diet, healthy eating and Scottish produce.rnrn