- from United Kingdom - Scotland
- 1063 entries
-
- Gift a Membership
What a year 2014 was. I took off to France to learn to be a professional baker, so sorry to say Blipping was put on the back burner. I'm looking forward to contributing much more in 2015 but do expect a lot of bread!
I love dipping into other people's lives and sharing their blips. I writ Read more...
What a year 2014 was. I took off to France to learn to be a professional baker, so sorry to say Blipping was put on the back burner. I'm looking forward to contributing much more in 2015 but do expect a lot of bread!
I love dipping into other people's lives and sharing their blips. I write the Edinburgh Foody blog and you can follow me on Twitter
Passions: Bread, baking, food, France, cooking, travel, social media, (in no particular order!)
-
May 16th, 2011 Are your feet ticklish? -
May 15th, 2011 A whisky with my name on it -
May 14th, 2011 Thistle do nicely -
May 13th, 2011 A vintage whisky week -
May 12th, 2011 Our own whisky - bottled! -
May 11th, 2011 Hats off the mash tun - The Glenrothes -
May 10th, 2011 The "cathedral" at Glenrothes -
May 9th, 2011 Rothes House, Speyside -
May 7th, 2011 Oysters but no pearls